Grassi and NJFPA Launch 2022 New York & New Jersey Food Manufacturer’s Survey
Grassi’s Manufacturing & Distribution practice and the New Jersey Food Processors Association (NJFPA) have launched our second annual benchmarking survey of New York and New Jersey’s food manufacturers and distributors. This year’s survey, presented in partnership with Crain’s New York Business, will discover how shifting consumer demands, health and safety protocols, supply chain disruptions and other trends have impacted business operations and business owners’ outlooks throughout the sector.
Leaders of food manufacturing and distribution companies can complete the brief survey online through January 30, 2022. Individual responses are confidential and will be compiled in the aggregate by independent researchers.
To request a copy of the survey findings when they are released or to speak with a Grassi Manufacturing & Distribution professional or an NJFPA leader to learn more, please contact us here.
